Organoleptic characteristics: Intense straw yellow with golden reflections, with a scent of acacia, orange blossom honey, and sweet spices. A mineral undertone opens up to a full and refined taste, marked by a certain acidity and a delightful savoriness. It is perfect to enjoy throughout a meal and pairs well with rich fish dishes. It complements salads, tartare, fried dishes, as well as risottos and stuffed pastas.
Reviews
There are no reviews yet.