Vermentino born from the heat of the Sulcis “terroir”, with intense fruity flavours and soft toasty notes. Full bodied wine that maintains a crisp and fresh finish. It goes through a 6 Month maturation process using traditional techniques and periodic battonage in stainless steel vats. It’s a white wine with the right body to be served with any meal, but perfect with fish, vegetables or white meat dishes.
Weight | 1,4 kg |
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